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Categories
Category Archives: OmniaScience News
New book: Bioactividad de péptidos derivados de proteínas alimentarias
Bioactividad de péptidos derivados de proteínas alimentarias Editors: Maira Segura-Campos, Luis Chel Guerrero, David Betancur Ancona Language: Spanish Binding: Perfect-bound Paperback Pages: 157 pages Dimensions(cm): 18.9 wide x 24.6 tall Digital format (Open Access): PDF[ES] Purchase a printed book: Lulu - Amazon.es … Continue reading
Posted in OmniaScience News, OS Monographs
Tagged alimentos, bioactividad, monograficos, péptidos, proteínas
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Printed edition of JAIRM – Vol.1, Vol.2 (No.1-2)
Language: English Pages: 155 Binding: Perfect-bound Paperback Interior Ink: Black & white Dimensions (cm): 21.0 wide × 29.7 tall
Posted in JAIRM, Journal, OmniaScience News
Tagged JAIRM, journal, printed edition, regular issue
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Printed edition of JIEM – Vol.5, No.2
Language: English Pages: 275 Binding: Perfect-bound Paperback Interior Ink: Black & white Dimensions (cm): 21.0 wide × 29.7 tall